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Sweet 'n' Sour Coleslaw Recipe

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Barbara Keith’s Sweet 'n' Sour Coleslaw comes together in just five minutes and brings bright flavor and crunch to the menu. “This was my mother’s recipe, and I’m always asked to share it,” she writes from Faucett, Missouri.

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Ingredients

  • 5-1/2 cups coleslaw mix
  • 1/2 cup heavy whipping cream
  • 1/3 cup sugar
  • 3 tablespoons white vinegar
  • 1/2 teaspoon salt

Details

Servings 4
Adapted from tasteofhome.com

Preparation

Step 1

Place coleslaw mix in a serving bowl. In a jar with a tight-fitting lid, combine the remaining ingredients; shake well. Pour over coleslaw mix and toss to coat. Chill until serving. Yield: 4 servings.

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