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Ingredients
- Directions:
- 1 package (8 ounces) cream cheese, softened
- 1/4 cup honey
- 1 package (16 ounces) frozen sweetened sliced strawberries, thawed
- 3 cups miniature marshmallows
- 1 cup heavy whipping cream, whipped
- ● In a small bowl, beat cream cheese and honey until smooth. Add strawberries with juice; beat until blended.
- ● Fold in marshmallows and whipped cream.
- ● Pour 1/4 cupfuls into 24 plastic molds or 3-oz. paper cups; top with holders or insert Popsicle sticks into cups.
- ● Freeze until firm.
Details
Servings 24
Preparation
Step 1
99 calories/serving
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