Cheddar and Pepper Crackers

By akselden

Ingredients

• 2 cups shredded sharp cheese
• 3/4 cup chopped pecan pieces
• 1/3 cup mayonnaise
• 1/2 teaspoon Worcestershire sauce
• 1/2 cup Bell Pepper in a jar, red variety, drained
• 1/2 cup Bell Pepper in a Jar, green variety, drained

Details

Servings 4

Preparation

Step 1

Spread the mixture by rounded teaspoons evenly on Triscuits or other whole grain crackers. Place the crackers on a cookie sheet and put under the broiler until the cheese is melted and bubbling, or microwave in a glass dish on 80% power until hot, about 20 seconds. Makes 4 dozen