Vanilla Ice Cream
By á-4202
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Ingredients
- 1 cup whole milk, well chilled
- 3/4 cup granulated sugar
- 2 cups heavy cream, well chilled
- 2 tsp pure vanilla extract
Details
Servings 10
Preparation time 5mins
Cooking time 30mins
Preparation
Step 1
1) In a med bowl, use a hand mixer or a whisk to combine the milk and granulated sugar until the sugar is dissolved, about 1 - 2 mins on low speed.
2) Stir in the heavy cream and vanilla. Turn machine on, pour mixture into freezer bowl through ingredient spout and let mix until thickened, about 25 - 30 mins.
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