Menu Enter a recipe name, ingredient, keyword...

Turkey Enchilada Filling

By

There’s not much work here, other than making the wrap for lunch before you’re out the door for work in the morning. This filling also makes a great topper for nachos on game day.

POINTS® value | 2 per 1 Cup Serving

Google Ads
Rate this recipe 0/5 (0 Votes)
Turkey Enchilada Filling 0 Picture

Ingredients

  • 8 ounces cooked deli turkey meat, chopped
  • 1/2 cup celery, chopped
  • 1/2 cup green bell pepper, seeded and diced
  • 1/4 cup red onion, chopped
  • 1/3 cup barbecue sauce
  • 1 tsp ground cumin

Details

Servings 4

Preparation

Step 1

Stir all the ingredients in a large bowl.

Review this recipe