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Cookies & Creme Pudding Pops

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Ingredients

  • 1 pkg. (3.9 oz.) JELL-O Chocolate Instant Pudding
  • 2 cups milk
  • 6 OREO Cookies
  • 1/2 cup thawed COOL WHIP Whipped Topping

Details

Servings 9
Preparation time 10mins
Cooking time 310mins
Adapted from kraftrecipes.com

Preparation

Step 1

step 1

BEAT pudding mix and milk in large bowl with whisk 2 min.

step 2

PLACE cookies in resealable plastic bag; seal bag. Use rolling pin to crush cookies.

step 3

ADD cookies and Cool Whip to pudding; stir just until blended.

step 4

SPOON into 9 (3-oz.) paper or plastic cups. Insert wooden pop stick or plastic spoon into each for handle. Freeze 5 hours or until firm.

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