Citrus Coconut Roasted Beets

By blum099

Ingredients

• 1 bunch of Beets, cleaned, peeled and chopped into quarters
• 1 tablespoon fresh Orange Juice
• 1 tablespoon melted Unrefined Coconut Oil
• a few pinches of fine Sea Salt
• Orange Zest
• Optional
• a splash of nutty oil (Walnut, Hazelnut, Pistachio or more Coconut Oil) to finish

Preparation

Step 1

Pre heat oven to 400 degrees F with the rack in the middle. Toss beets with oil, orange juice and sea salt. Arrange in a single layer on a rimmed baking sheet sheet or casserole dish. Roast 20 minutes and flip beets over so they roast evenly. Roast an additional 20-25 minutes until beets are tender. Garnish with some orange zest before serving.
Notes
Roast a few bunches of beets at a time. They last a while in the fridge. Add enough oil and orange juice so they are glistening.