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Cinnamon Sugar Snackers

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Rate this recipe 4.6/5 (15 Votes)
Cinnamon Sugar Snackers 1 Picture

Ingredients

  • 2/3 cup sugar
  • 1 tablespoon cinnamon
  • 1/3 cup margarine or butter, melted
  • 1 (12-oz.) can Pillsbury™ Grands!™ Jr. Golden Layers® refrigerated buttermilk biscuits

Details

Servings 30
Preparation time 30mins
Adapted from pillsbury.com

Preparation

Step 1

Heat oven to 400°F. Lightly grease cookie sheets.

In small shallow bowl, combine sugar and cinnamon; mix well. Separate dough in 10 biscuits. Separate each biscuit into 3 to 4 layers. Dip each layer in melted margarine; coat both sides with cinnamon sugar mixture. Place 1 inch apart on greased cookie sheets.

Bake at 400°F. for 6 to 8 minutes or until golden brown. Serve warm.

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