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Ingredients
- 1 (1 lb.) loaf of un-sliced, white bread (round)
- 1 lb. ground beef
- 2 tbsp. oil
- 1 green pepper diced
- 1/2 cup diced celery
- 1 tsp. salt
- 1/4 tsp. ground pepper
- 1 tbsp. Worcestershire sauce
- 1 (11 oz.) can condensed cheddar cheese soup
- 2 slices of cheddar cheese
Details
Preparation
Step 1
Cut top off bread and hollow out, forming a bowl or crust shell. Tear enough into small pieces to make 2 cups and reserve.
Brown hamburger in oil; mix in remaining ingredients except cheese slices. Simmer 4 to 5 minutes. Mix in bread pieces and fill crust.
Cut cheese slices diagonally and place on top. Bake on a cookie sheet in preheated oven at 350deg. For 8 to 10 minutes or until cheese melts: Replace top of bread loaf and serve cut into pie shape pieces.
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