Crockette Spaghetti Sauce
By Addie
Rate this recipe
0/5
(0 Votes)
1 Picture
Ingredients
- 1/2 pound ground beef or Italian Sausage
- 1 teaspoon dry minced onion
- 1/2 teaspoon salt
- 1/8 teaspoon garlic powder
- 1/8 teaspoon dry mustard
- 1 teaspoon sugar
- 1 dash basil
- 1 dash oregano
- 1 dash thyme
- 15 ounces tomato sauce
- 2 ounces mushrooms -- drained
Details
Preparation
Step 1
Brown ground beef or sausage in skillet and drain.
Place in Crockette; add remaining ingredients.
Cover; cook 10-12 hours.
Serve over hot spaghetti.
Review this recipe