Mojitos with Pineapple Rum
By GuidingVegan
Rate this recipe
4.4/5
(10 Votes)
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Ingredients
- 3 tbsp. sugar
- 3/4 cup pineapple rum
- 1/4 cup simple syrup
- 1/2 cup fresh lime juice (from about 4 limes)
- 1/2 cup club soda, or to taste
- 4 lime wheels, for garnish
- 4 mint sprigs, for garnish
Details
Preparation
Step 1
Place sugar in a shallow bowl. Moisten the rims of 4 highball or margarita glasses and dip into the sugar to coat. Add ice to each glass. Fill a pitcher with ice. To pitcher, add rum, simple syrup, and lime juice and stir until chilled. Strain into prepared glasses and top each with a splash of club soda. Stir to combine, then garnish each drink with a lime wheel and mint sprig.
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