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Puffed Wheat Squares

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Ingredients

  • 8 1/2 cups puffed wheat
  • 1/2 cup butter
  • 1 cup brown sugar
  • 1/2 cup corn syrup
  • 2 tbsp cocoa
  • 1 tsp vanilla

Details

Servings 24

Preparation

Step 1

Cook syrup, butter, sugar and cocoa. Boil gently for 2 minutes or until syrup reaches soft ball stage. Do not overboil. Remove from heat. Add vanilla. Stir in puffed wheat until well coated. Press into a greased 9x13 inch pan. Chill until set. Slice

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