Barbecued Drumsticks
By carvalhohm
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Ingredients
- 10 chicken drumsticks (about 2 pounds total)
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup barbecue sauce
- 1 teaspoon hot pepper sauce
- 2 teaspoons dried oregano
- 2 teaspoons ground cumin
Details
Adapted from mrfood.com
Preparation
Step 1
Preheat oven to 375 degrees. Coat 9x13-inch baking dish with cooking spray; add drumsticks and sprinkle with salt and pepper.
Bake 30 minutes.
In small bowl, combine remaining ingredients. Remove drumsticks from oven and pour barbecue sauce mixture over them. Return to oven 30 additional minutes, or until juices run clear and no pink remains.
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