Banana Cream Pie

By ngaldi

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Ingredients

1 ea. graham cracker pie shell
1 pack vanilla pudding mix (5 oz.)
3 ea. bananas
1/2 qt. cold milk
whipped topping as needed

Details

Servings 6
Adapted from answers.yahoo.com

Preparation

Step 1

Mix milk with pudding mix (follow directions on pudding package). Peel and slice bananas (3 bananas per pie). In shell, lay 1 layer of bananas, top with half of the pudding, another layer of bananas then top with the remaining pudding. Cover and place in refrigerator. Remove and top with whipped topping.