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MATZA BALLS

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Ingredients

  • 1 CUP MATZA MEAL
  • 4 EGGS
  • 1/3 CUP OIL A/O CHICKEN FAT
  • 1/2 CUP CHICKEN BROTH
  • S&P

Details

Preparation

Step 1

MIX ALL INGREDIENTS WELL.

REFRIGERATE FOR ONE HOUR.

COOK IN BOILING WATER FOR 45 MINUTES

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