Slow Cooker BBQ Pork Ribs

By carvalhohm

Ingredients

• 3 3 3 lb country-style pork loin ribs
• 2 2 2 cups ketchup
• 1/2 1/2 1/2 cup cider vinegar
• 1/3 1/3 1/3 cup packed dark brown sugar
• 3 3 3 tablespoons spicy brown mustard
• 3 3 3 tablespoons Worcestershire sauce
• 1 1 1 tablespoon liquid smoke
• 1 1 1 tablespoon chili powder
• 1 1 1 teaspoon salt
• 1 1 1 teaspoon coarse ground black pepper

Details

Servings 6
Adapted from pillsbury.com

Preparation

Step 1

1 Spray 4 to 5-quart slow cooker with cooking spray. Place ribs in slow cooker. In medium bowl, mix all remaining ingredients. Pour over ribs.

2 Cover; cook on Low heat setting 9 to 10 hours.

Do you like extra-spicy ribs? If so, add 1/2 teaspoon red pepper sauce.
If ribs are on fatty side, broil 3 to 4 minutes per side until browned, drain and then place in slow cooker.

1 Serving (1 Serving): Calories 850