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Copycat Hardee’s Biscuits

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Ingredients

  • 2 cups self-rising flour
  • 1 tablespoons sugar
  • 1 cup milk
  • 1/3 cup mayonnaise

Details

Servings 10
Preparation time 5mins
Cooking time 35mins
Adapted from recipesecrets.net

Preparation

Step 1

Combine flour, sugar, milk and mayo into a smooth dough. Divide batter equally between 10 paper-lined muffin tins. Bake at 350 degrees F for about 25 to 30 minutes or until golden brown and doubled in size.

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