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Toffee Squares

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Ingredients

  • 1/2 cup butter
  • 2 cups flour
  • 1 tsp vanilla
  • 1 cup firmly packed brown sugar
  • 1 egg yolk
  • 8 oz. semi-sweet chocolate morsels
  • 1/2 cup finely chopped walnuts or pistachios

Details

Servings 1

Preparation

Step 1

Preheat oven to 350 degrees F.

Using a food processor or mixer, combine butter, flour, vanilla, brown sugar, and egg yolk. Press into an ungreased 10x15-inch pan. Bake 15 minutes.

Remove from the oven; sprinkle with chips. Let stand several minutes to melt the chocolate; spread chocolate evenly over the surface. Sprinkle with nuts.

Cover with a piece of waxed paper. Press it gently to make the nuts adhere. Score into bars while still warm and chill to harden the chocolate.

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