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Cream Cheese Frosting

By

Southern Living

OCTOBER 1997

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Rate this recipe 4.7/5 (21 Votes)
Cream Cheese Frosting 1 Picture

Ingredients

  • 3/4 cup butter or margarine, softened
  • 1 (8-ounce) package cream cheese, softened
  • 1 (3-ounce) package cream cheese, softened
  • 3 cups sifted powdered sugar
  • 1 1/2 teaspoons vanilla extract

Details

Servings 4
Adapted from myrecipes.com

Preparation

Step 1

Beat butter and cream cheese at medium speed with an electric mixer until creamy. Add powdered sugar and vanilla; beat until smooth.

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