Chicken Packets

By Lorena_321

Ingredients

• 2 cups chopped cooked chicken
• 1 (6 -8 ounce) package cream cheese, softened
• 1 tablespoon chives, chopped
• 2 tablespoons milk
• salt
• 1/2 cup seasoned croutons, crushed to crumbs
• 2 (8 ounce) packages refrigerated crescent dinner rolls
• 1/4 cup melted margarine

Details

Servings 1

Preparation

Step 1

Unroll crescent rolls. Each tube will contain 4 rectangles of dough with a diagonal perforation. Press dough along each perforation so the rectangle halves will not separate. Place about 1/4 cup of the chicken mixture into the center of each rectangle. Fold dough over the filling, and pinch the edges to seal tightly.

Dip each packet in melted margarine, and coat with crouton crumbs. Place packets on a baking sheet. Bake for 20 minutes or until golden brown.