Guava Cream Cheese Delite Delight
By carvalhohm2
Rate this recipe
4.4/5
(13 Votes)
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Ingredients
- Crust:
- 1-1/2 c. flour
- 3/4 c. margarine
- 1/2 c. chopped nuts
- Filling:
- 2 pkg. (8 oz) cream cheese
- 4 Tbsp. guava concentrate
- 1-1/2 c. powdered sugar (sifted)
- 2 c. whipping cream or Cool Whip
- Topping:
- 1 can (12 oz.) guava concentrate
- 2 Tbsp. cornstarch
- 1/2 c. water
Details
Servings 12
Adapted from youtube.com
Preparation
Step 1
Mix ingredients for crust and press into 9x13 pan. Bake at 350 degrees for 15-20 minutes until golden brown. Cool.
Combine cream cheese, guava concentrate and powdered sugar.
Whip cream and fold into cream cheese mixture. Spoon into crust and chill.
Prepare topping by bringing guava concentrate to a boil. Combine water and cornstarch and stir into guava concentrate. Simmer until thick and clear. Cool. Spread over cream cheese mixture. Chill.
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