HOMEMADE WHIPPED CREAM

By grinder

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Rate this recipe 4.6/5 (14 Votes)

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Ingredients

1 cup heavy cream
1/3 cup Splenda
1 teaspoon vanilla extract

Details

Adapted from stellastyle.com

Preparation

Step 1

With an electric mixer on high whip the heavy cream until frothy. Add Splenda and extract and whip on high until soft peaks form. Be careful not to over whip, or the cream will break down.

Calories 70/Fat 7/Net Carbs 1/Fiber 0/Protein 0