Cream Cheese Frosting

By Vickie_is_organizing

Ingredients

• 1/4 cup butter
• 1 package (8 ounces) cream cheese, room temperature
• 1 pound confectioners' sugar, sifted
• 2 teaspoons vanilla extract

Preparation

Step 1

Combine all ingredients in large mixing bowl; beat well until smooth. Makes enough cream cheese frosting for a 2-layer cake.