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Praline Brownies

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Ingredients

  • 1 (21.5 oz.) pkg. fudge brownie mix
  • 3/4 c. firmly packed brown sugar
  • 3/4 c. chopped pecans
  • 3 Tb. butter, melted

Details

Servings 24

Preparation

Step 1

Prepare brownie mix according to package directions; spoon batter into a 13x9x2" pan. Combine brown sugar and remaining ingredients, and sprinkle over batter. Bake at 350 degrees for 30-35 minutes. Cool in pan on a wire rack. Cut into squares. Wrap each square in heavy-duty plastic wrap, and place in an airtight container; freeze up to 6 months. Thaw at room temperature 2 hours before serving.

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