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CHOCOLATE COVERED CHERRY SODA

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Ingredients

  • 2 TBSP (1 OZ) TORANI CHERRY SYRUP
  • 1 TBSP (1/2 OZ) TORANI CHOCOLATE SYRUP
  • 2 TBSP (1 OZ) COLD MILK
  • 1 CUP (8OZ) SPARKLING WATER OR CLUB SODA
  • ICE

Details

Servings 1

Preparation

Step 1

POUR SPARKLING WATER INTO TALL GLASS FILLED WITH ICE. ADD TORANI SYRUP AND STIR WELL. TOP WITH MILK

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