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Mini Reubens

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My favorite sandwich in a restaurant is a Reuben. This is a good mini one!

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Ingredients

  • 1 can (14 oz) sauerkraut, drained
  • 1 package (2-3 oz) corned beef
  • 1 can Dinty Moore corned beef
  • 12 ounces Swiss cheese
  • 1/2 cup thousand island salad dressing

Details

Preparation

Step 1

Place all ingredients in a crock pot and simmer. Serve on cocktail rye bread.

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