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3 Ingredient Chocolate Cake

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Rate this recipe 4.6/5 (29 Votes)
3 Ingredient Chocolate Cake 1 Picture

Ingredients

  • 1 1/2 cups full fat chocolate ice cream or gelato (about 1 pint)
  • 1 cup cake flour
  • 1 1/2 tsp baking powder

Details

Servings 2
Adapted from kirbiecravings.com

Preparation

Step 1

1. Preheat oven to 350F. Prepare and spray with oil two 6 x 2.5 loaf pans.

2. Heat ice cream in microwave for about 30-40 seconds until almost fully melted. Pour into large mixing bowl. Add in flour and baking powder. Either by hand or using a stand mixer, mix until no flour lumps remain (use a whisk if mixing by hand). Pour into two loaf pans. Bake for about 25 minutes or until toothpick inserted comes out clean.

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