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Ingredients
- 3 tablespoons butter
- 4 cups fresh corn kernels
- 1 medium onion, chopped
- 1 medium red bell pepper, chopped
- 1 small jalapeño pepper, finely chopped
- 1 tablespoon McCormick® Gourmet Collection Southwest Seasoning
- 1/2 cup flour
- 4 cups milk
- 2 cups Kitchen Basics® Original Chicken Stock
- 1 can (15 ounces) black beans, drained and rinsed
- 1/4 cup chopped fresh cilantro
Details
Servings 8
Preparation time 15mins
Cooking time 30mins
Adapted from mccormick.com
Preparation
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