Chocolate Pie - Zanna's

By Jgerwin

Ingredients

• 1 1/2 C sugar
• 1/3 C flour
• 2 C milk
• 1/2 stick butter
• 1/2 C cocoa
• pinch of salt
• 3 eggs yolks (beaten one at a time)
• 1 TBLS vanilla
• 1 pie crust - frozen Ms. Smith's - deep dish (cook according to directions) Let cool

Preparation

Step 1

Add sugar, salt, flour, cocoa, milk and turn on low heat. Then add each beaten egg one at a time on low heat.

Make custard in saucepan over medium heat sturring constatnly for 17 minutes. Add butter and vanilla after removing saucepan from heat. Will thicken even more after being chilled.

Let cool on counter, cool in frig in pot.

Add to pie crust and let cool - Pie crust - Ms. Smiths deep dish - cook according to directions and fully cool prior to adding pudding to piecrust.