Pea Pickin Cake

By teri0000

Ingredients

• Icing:
• 1 box yellow cake mix
• 4 eggs
• 1/2 C. oil
• 1 lg. can mandarin oranges (undrained)
• 1 (12 oz.) carton cool whip
• 1 small box vanilla instant pudding
• 1 lg. can crushed pineapple (undrained)

Preparation

Step 1

Mix cake mix, oil, and eggs together. Add oranges. Bake in 3 layers at 325 for 20 minutes.


Icing:
Combine pineapple and pudding mix. Mix well then add cool whip. Cake layers must be cool before icing. Keep refridgerated.