Key West Chicken
By dawn716
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Ingredients
- 3 T SOY SAUCE
- 1 T HONEY
- 1 t CHOPPED GARLIC
- 1 T VEGETABLE OIL
- 1 t LIME JUICE
- 4 SKINLESS BONELESS CHICKEN BREASTS
Details
Preparation time 30mins
Cooking time 45mins
Preparation
Step 1
IN A SHALLOW CONTAINER, BLEND SOY SAUCE, HONEY, OIL, LIME JUICE AND GARLIC. PLACE CHICKEN INTO MIXTURE AND TURN TO COAT. COVER AND MARINATE IN REFRIGERATOR AT LEAST 30 MINUTES.
PREHEAT OUTDOOR GRILL FOR HIGH HEAT.
LIGHTLY OIL GRILL GRATE. DISCARD MARINADE AND GRILL CHICKEN 6-8 MINUTES ON BOTH SIDE OR UNTIL JUICES RUN CLEAR.
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