Baked Zucchini With Mushrooms

By JJCR

Ingredients

• 3 zucchini, chopped
• 1/2 cup chopped mushrooms
• 1/4 cup chopped onion
• 3 slices crisp-cooked bacon, crumbled
• 1/2 tsp. salt
• 1/4 tsp. black pepper
• Dash garlic salt
• 1/2 cup butter, melted
• 1 large egg, lightly beaten
• 1 1/2 cups saltine cracker crumbs
• 1/2 cup (2 oz.) shredded swiss or mozzarella cheese

Preparation

Step 1

Preheat oven to 350. Combine zucchini, mushrooms, onion, bacon, salt, pepper, garlic salt, butter, egg and cracker crumbs in a large bowl, stirring until well blended.

Spoon into a greased 13x9 inch baking dish and top with cheese. Bake for 40 minutes or until hot and bubbly.

Yields 8=10

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