Bacon Roll Ups

By Bailey1_

Ingredients

• 1-1/2 pound bacon
• 1 box stove top stuffing mix (chicken)
• 1 egg
• 1 Can chicken broth

Preparation

Step 1

Preheat oven to 350
Mix stuffing, egg and chicken broth together and set aside until liquid is fully absorbed.
Cut bacon in half. Place 1 to 1-1/2 teaspoons of the stuffing mixture on to one the end of apiece of bacon and roll up.
Place on a cookie rack in a jelly roll pan, seam side down.
Bake until bacon is cooked.