Chili Mac

Chili Mac
Chili Mac

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1 to 1 1/2

    lbs ground beef

  • 1

    med. onion chopped

  • 1

    small green pepper chopped

  • 1

    tsp salt

  • 1/4

    tsp pepper

  • 1

    Tbs brown sugar

  • 1

    clove garlic (chopped fine) or use garlic salt.

  • 1

    (8 oz) can of tomato sauce

  • 1

    qt. stewed tomatoes

  • 1

    can of kidney beans drained

  • 3

    oz of spaghetti broken in 3's

  • 1 to 1 1/2

    tsps. Chili powder

  • Tobasco to taste (Few drops)

Directions

Brown ground beef with onions and green pepper and salt and pepper in soup pan. Cook spaghetti in 2 quarts of salted water until soft, not soggy as it will continue to cook in the soup. Drain and add with rest of ingredients to meat misture. Simmer for 15 to 20 minutes.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: