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Easy Snickerdoodle Blondies | Six Sisters' Stuff

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Easy Snickerdoodle Blondies | Six Sisters' Stuff 1 Picture

Ingredients

  • Cinnamon topping:
  • 2 2/3 cups flour
  • 2 tsp baking powder
  • 2 cups packed brown sugar
  • 1 cup salted butter, room temperature
  • 2 eggs
  • 1 Tbsp vanilla
  • 2 Tbsp white sugar
  • 2 tsp ground cinnamon

Details

Servings 1
Adapted from sixsistersstuff.com

Preparation

Step 1

Combine the butter, eggs, brown sugar, and vanilla. I used my mixer and it worked great!

Add in the dry ingredients. (Flour, baking powder, )

Spread in a greased 9x13 dish. The batter will be thick almost like a cookie mixture.

Combine the cinnamon topping ingredients and sprinkle over the top.

Bake at 350 degrees for 25-30 minutes or until top springs back when pressed. Once it cools, it will harden more.

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