Pecan Pie

By Diherbert

Fool proof easy southern pecan pie. This is the real deal.

Ingredients

• 3 eggs
• 2/3 C. sugar
• dash salt
• 1 C. light corn syrup
• 1/3 C. melted butter
• 1 tsp. vanilla
• 1 1/2 C. pecans coarsely chopped

Preparation

Step 1

Beat eggs with sugar, salt, corn syrup, and melted butter; add vanilla.
Stir in pecans.
Pour into 9-inch unbaked pastry shell.
Bake at 350 degrees for 50 minutes or til knife inserted halfway between center and edge comes out clean.