Fruity Coleslaw Recipe

By lewolfe50

This crunchy coleslaw from our Test Kitchen brings big taste and lots of appeal to the table. You’ll love the fresh, subtle tang of lemon.

Ingredients

• 4 cups coleslaw mix
• 1 cup seedless red grapes, halved
• 1 small apple, chopped
• 3/4 cup mayonnaise
• 1/3 cup lemon pie filling
• 1 teaspoon cider vinegar
• 1/4 teaspoon celery salt
• 1/8 teaspoon salt
• 1/8 teaspoon pepper

Details

Servings 6
Adapted from tasteofhome.com

Preparation

Step 1

In a large serving bowl, combine the coleslaw, grapes and apple. In a small bowl, combine the remaining ingredients; pour over coleslaw and toss to coat. Chill until serving. Yield: 6 servings.