Bacon Cheese Potatoes
By á-47
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Ingredients
- 1/4 lb. bacon, diced
- 2 medium onions, thinly sliced
- 4 medium potatoes, thinly sliced
- 1/2 lb. cheddar cheese, thinly sliced
- salt and pepper
- butter
- green onions
Details
Preparation
Step 1
Line the crock pot with foil, leaving enough to cover the potatoes when finished.
Later half each of the bacon, onions, potatoes and cheese in crockpot. Season to taste an d dot with butter.
Repeat layers of bacon, onions, potatoes and cheese. Dot with butter.
Cover with remaining foil.
Cover and cook on low for 10-12 hours.
Serves 4 - you can make bigger if expecting more people
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