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Ingredients
- 1 1/2 cup graham cracker crumbs
- 1/2 cup butter or margarine, melted
- 1 14 oz can sweetened condensed milk
- 2 cups (12 oz) chocolate chips
- 1 1/3 cup flaked coconut
- 1 cup chopped nuts, optional
Details
Servings 24
Adapted from eaglebrand.com
Preparation
Step 1
Preheat oven to 350 degrees. In a separate bowl mix crumbs and butter; mix well. Press mixture into 13 X 9 pan firmly. Pour milk evenly over crumbs. Layer chocolate chips, coconut, and nuts (if using) on top. Press firmly down with fork. Bake 25 minutes or until lightly brown. Cool and cut into bars or diamonds. Store leftovers covered.
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