Apple-Glazed Pork Chops Recipe

By lewolfe50

You probably have all of the spices you need for these succulent pork chops laying around in your pantry or spice rack. The rub is versatile; give it a try on any meat, chicken or fish. Simple & Delicious Test Kitchen

Ingredients

• 2 tablespoons brown sugar
• 2 teaspoons paprika
• 1 teaspoon salt
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• 1 teaspoon ground mustard
• 1 teaspoon dried thyme
• 1/2 teaspoon pepper
• 4 boneless pork loin chops (1 inch thick and 6 ounces each)
• 2 tablespoons apple jelly

Details

Servings 4
Adapted from tasteofhome.com

Preparation

Step 1

Combine the first eight ingredients; rub over both sides of pork chops. Cook in batches on an indoor grill coated with cooking spray for 5 minutes or until a meat thermometer reads 160°.

In a microwave-safe bowl, heat jelly until warmed; brush over pork chops. Yield: 4 servings.