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Ingredients
- 8 cups thick tomato juice
- 1 teaspoon salt
- 1 teaspoon celery salt
- 2 teaspoons fresh ground black pepper
- 1 tablespoon lemon juice
- 2 tablespoons lime juice
- 2 tablespoons Worcestershire sauce
- 2 teaspoons Tabasco sauce
- 10 ounces Vodka
- crushed ice
Details
Servings 10
Preparation time 10mins
Cooking time 10mins
Preparation
Step 1
1. Pour the tomato juice into a large pitcher. Stir in the salt, celery salt, pepper, lemon juice, lime juice, Worcestershire, tabasco and Vodka.
2. Chill for at least 1 hour befor serving.
3. Fill tall glasses with crushed ice and add the mix. Garnish and serve.
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