Jalapeno Relish

By BearForce

Makes 3 cups. Serve on burgers, meat, etc.

Ingredients

• 2 cups pickled jalapeno peppers
• 1 cup oval-shaped dill pickle slices
• 1 tablespoon tequila
• 1 clove garlic, roughly chopped
• 1/4 cup chopped onion
• 1 teaspoon fresh cracked pepper
• 1 teaspoon chopped fresh dill
• 1 dash hot pepper sauce (such as Tabasco®)

Preparation

Step 1

Place the pickled jalapenos, dill pickle slices, tequila, garlic, onion, pepper, dill, and hot pepper sauce in the work bowl of a food processor, and pulse several times to finely chop and mix all ingredients. Serve chilled.