Menu Enter a recipe name, ingredient, keyword...

Peach Pie Overnight Oats

By

Google Ads
Rate this recipe 4.3/5 (11 Votes)
Peach Pie Overnight Oats 1 Picture

Ingredients

  • 1/2 cup gluten free steel cut oats or rolled oats
  • 1/2 cup almond milk
  • 1/2 a peach pureed or sliced
  • 2 tsp maple syrup or 1 chopped medjool date
  • 1 tsp chia seeds
  • 1 tsp hemp hearts or flax seed
  • 1/2 tsp cinnamon
  • pinch nutmeg
  • 12 oz mason jar or equivalent

Details

Servings 1
Preparation time 5mins
Cooking time 5mins
Adapted from mywholefoodlife.com

Preparation

Step 1


Mix all ingredients in a jar and stir well.

Place the covered jar in the fridge overnight.

I make 5 at a time with no issues.

The steel cut oats will retain a little crunch. I personally like the crunch, but if you like a smoother oatmeal, use rolled oats. If you find the oats are a little dry in the morning, you can just add some more milk. Enjoy!

1 serving

Review this recipe