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Ingredients
- 50 pieces 100 pieces
- 1 lb flour 2 lb flour
- 2 egg yolk 3 egg yolk
- 1 tsp salt 1/2 TB salt
- cold water 3/4 c
- 1 1/2 TB baking powder 3 TB baking p
- 1/2 stick butter 1 butter
Details
Preparation
Step 1
Mix egg yolks, butter, salt and water.
Add to flour, add water at a time . If too sticky add more flour. knead well. refrigerate at 30 mins.
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