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Microwave Mug Cobbler

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Rate this recipe 4.4/5 (13 Votes)
Microwave Mug Cobbler 1 Picture

Ingredients

  • 1/2 cup fruit (blueberries, strawberries, peaches, etc.), chopped if necessary
  • 2 tablespoons sugar
  • 1/4 cup Original Bisquick™ mix
  • 1/8 teaspoon ground cinnamon, if desired
  • 1/2 teaspoon fresh grated lemon or orange peel, if desired
  • 1 tablespoon nuts (pecans, almonds, walnuts, etc.), chopped, if desired
  • 1 tablespoon old-fashioned oats, if desired
  • Coarse sugar, for sprinkling, if desired
  • 1 tablespoon milk

Details

Servings 1
Adapted from bettycrocker.com

Preparation

Step 1

1. In microwavable mug, mix fruit and 1 tablespoon of the sugar.

2. In small bowl, mix Bisquick™ mix, remaining 1 tablespoon sugar, and any of the "if desired" ingredients. Add milk, and stir until a thick dough forms. Drop dough in clumps over fruit in mug.

3. Microwave uncovered on High 90 seconds to 2 minutes or until fruit bubbles to top of mug. Cobbler will be very hot; wait 5 minutes before serving. Top with whipped cream or ice cream, if desired.

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