Menu Enter a recipe name, ingredient, keyword...

Sesame-Ginger Coleslaw

By

Google Ads
Rate this recipe 0/5 (0 Votes)
Sesame-Ginger Coleslaw 0 Picture

Ingredients

  • 1/3 1/3
  • cup MIRACLE WHIP Light Dressing
  • 2 2
  • Tbsp. KRAFT Lite Asian Toasted Sesame Dressing
  • 2 2
  • Tbsp. fresh lime juice
  • 6 6
  • cups finely shredded cabbage
  • 1 1
  • cup snow peas, diagonally cut into 1-inch pieces
  • 1 1
  • carrot, coarsely chopped
  • 2 2
  • stalks celery, thinly sliced
  • 2 2
  • green onions, finely chopped
  • 1/4 1/4
  • cup chopped fresh cilantro
  • 1 1
  • Tbsp. minced ginger
  • 2 2
  • Tbsp. sesame seed, toasted

Details

Adapted from kraftrecipes.com

Preparation

Step 1

MIX first 3 ingredients until well blended.

COMBINE all remaining ingredients except sesame seed in large bowl. Add dressing mixture; toss to coat.

TOP with sesame seed.
Kraft Kitchens Tips
Make Ahead
Dressing mixture can be made ahead of time. In addition, the vegetables can be prepared ahead of time; place in resealable plastic bag. Store both in refrigerator up to 24 hours. Combine ingredients as directed just before serving.

Review this recipe