Grilled Asparagus

By dorchuk

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Ingredients

1 pound fresh asparagus spears, trimmed
1 tablespoon olive oil
salt and pepper to taste

Details

Servings 4
Adapted from allrecipes.com

Preparation

Step 1

Directions

Preheat grill for high heat.

Lightly coat the asparagus spears with olive oil. Season with salt and pepper to taste.

Grill over high heat for 2 to 3 minutes, or to desired tenderness.