Turkey Club Wrap

By RoketJSquerl

Ingredients

• 1 Sun Dried Tomato Tortilla Wrap
• 1 Tbl Whipped Cream Cheese (1 to 2)
• 1 Tbl Diced Red Bell Pepper
• 1 Tbl Crumbled Bacon (1 to 2)
• A Couple of Shakes of Italian Seasoning
• 5 Slices Roma Tomato (thin)
• Baby Spinach Leaves
• Iceberg or Romaine Lettuce Leaves
• 2 Thin Slices Baby Swiss Cheese
• Thinly Sliced Turkey Breast to Cover Filling

Details

Servings 1
Adapted from winterwheat1.wordpress.com

Preparation

Step 1

I start with a sheet of wax paper to prepare the wrap on and when I have finished with the sliced turkey over the top, roll the wrap as tightly as you can and the roll the whole wrap in the wax paper and fold the ends. Refrigerate about 30 minutes and the unroll and slice in half. I sliced mine in about 1 1/2 inch slices to make it easy to eat on the run or just not as messy. Yum! I will definitly make this again to take to the office for lunch.