Indian Fry Bread

By MaryEllen

Recently we went to arizona and had this yummy treat so had to find the recipe as soon as we got home.. You can make them bigger which I will do next time, the circles go really quick.. :)

Ingredients

• 3 cups flour
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 1/3 cups water, warm
• vegetable oil, for frying

Details

Servings 1
Preparation time 20mins
Cooking time 23mins
Adapted from food.com

Preparation

Step 1

1 Mix the flour, baking powder and salt together. 2 Add the water and knead the dough until soft. 3 Roll the dough until 1/4 inch thick, then cut out rounds 4 inches in diameter. 4 Fry the bread in 2 to 3 inches of hot oil until puffed and browned on both sides. 5 Serve with honey, or powdered sugar or cinnamon sugar.