Mustard Dipping Sauce
By akselden
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Ingredients
- 1/2 cup Grey Poupon Dijon Mustard
- 1/2 Cup oil
- 1 envelope GOOD SEASONS® Italian Salad Dressing Mix
- 3 tablespoons light brown sugar
- 1 tablespoon cider or wine vinegar
Details
Preparation
Step 1
Combine all ingredients, stirring until smooth. Cover and chill 1 hour. Serve as dipping sauce for shrimp, vegetables or grilled chicken breasts.
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